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The Miracles of Gratitude

Interview with Dr. Paolo Giomi, Technical Inspector of Bioagricert - The Focus of Probios

The Seed of Harmony - The Focus of Probios

Sport and Nutrition - Interview with Paul Manetti, Doctor and Nutritionist ACF FIORENTINA

The Moretta - The Expert Answers

You Can not Understand a Single Human Life... but then you Discover that "Everything is Well"

Sandals: Exception Partner for the Contest VinciProbios

The Power of Optimism

Pay Attention to the Eggs Label

Land of Fires - Our Expert Answers

Happy Birthday Probios: a Year of Celebrations!

Pearl Spelt: The Expert Answers

Food and Gastric Diseases

The Taste of Good Food

Our Suppliers: Oven Vannini

The Pleasure of Eating Biologic

Research on the Quality of Organic Milk

Daily Bread is Poisoned

Our Suppliers: Pasta Lensi - The Art of Pasta Since 1920

Our Suppliers: Oven La Torre

Preservatives in Bio - The Expert Answers

Facebook and The Soul: Do I Like It or Not?

Dried Figs - The Expert Answers

Global Epidemic of Overweight and Obesity: Quantitative and Qualitative Roles of Food

PANITO, The New Generation Gluten-Free!

Puffed or Extruded? The Expert Answers

Create Virtue!

Pasta Bio of Natura Toscana - The Expert Answers

How to Get out Harmless at the End of the Year?

Our Suppliers: Borsa

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About us

Probios, the Italian leader in the distribution of vegetarian organic foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets.

FAQ - Frequently asked questions

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Blog

  • Ana Carolina Da Silva awarded the Etica&Sport Probios Prize 04 March 2025
  • ADD A TOUCH OF GOURMET WITH THE NEWST PROBIOS DRESSINGS! 21 January 2025
  • START 2025 WITH ENERGY: DISCOVER THE BRAND-NEW FIT&GO BARS FROM PROBIOS! 14 January 2025
  • PROBIOS INAUGURATES 2025 AT MARCA: EXCELLENCE AND INNOVATION IN THE HEALTHY AND FREE-FROM FOOD SECTOR 20 December 2024

Recipes

  • Chicory fritters 20 September 2019
  • Pie of artichokes, beets and lentils 20 September 2019
  • Piadina with pumpkin and buckwheat meatballs 18 September 2019
  • Barley and apple soup 13 September 2019

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Probios s.r.l. – Società Benefit - Via degli Olmi 13-15, 50041 Calenzano (FI) Italy - Tel. +39 055 88 693 1 - Fax +39 055 89 85 946 - P.IVA IT01691980484 - C.C.I.A.A. REA 283713 - Codice Fiscale e Reg. Imprese FI n°03230760583 - N.Posiz. Mecc. FI 030812 - Cap. Soc. €10.000.000,00.
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  • IT
  • DE
  • EN
  • Home
  • About us
    • The company
    • 40 years Organic
    • The certifications
  • True organic
  • Products
    • Nichel Free Tomatoes
    • Biochampion: tutta la forza natura
  • BioToBio
  • Probios Ventures
  • Stores
  • News
    • Recipes
  • Contacts